1 boneless chicken breast
1 cup baby carrots
2 stalks of celery
1 corn cut in peaces
1 small tomato
1/4 onion finely chopped
2 cloves garlic minced
1 chicken bouillon cube
wash and cut chicken breast in 4 peaces place peaces in a pot with water and salt
While this is boiling start cutting the carrots, celery, potato, And tomato's, in small bite size.
Cut the corn into ½ inch peaces.
Chop onions, garlic and stir-fry with very little oil till translucent put it aside till chicken is cooked.
Once breast is tender remove from water and set aside to cool of, at this time add carrots, celery, potato and tomato add more water if needed.
Once chicken is cool start to shred or cut in bite size and add back to pot with the onions and chicken bouillon let boil until all the ingredients are all tender and Enjoy.